Bacon, Natural Cure

Bacon, Natural Cure

$11.49 /lb.
Avg. 12 oz.

Dry cured and smoked bacon, made with natural sources of curing ingredients! Contains no added nitrites other than those naturally occurring in celery powder. No artificial colors, either! Sold in slices approximately 1/8" thick.

Ingredients

PORK, SALT, BROWN SUGAR, CULTURED CELERY POWDER (CULTURED CELERY POWDER, SEA SALT), CHERRY JUICE POWDER (CHERRY POWDER, TURBINADO SUGAR), BLACK PEPPER